
The power of spring roll wrappers
By Sarabeth Castro The spring roll wrapper is probably one of the most versatile wrappers. It can be combined with
By Sarabeth Castro The spring roll wrapper is probably one of the most versatile wrappers. It can be combined with
NAIT’s Culinary department specially curated a menu for students at a College Pairing event this March 30th at Ernest’s Dining Room.
By Almalexia It’s December in Edmonton, and that means pure, petrifying cold. Frozen-rain covers the streets, leading to holly-jolly fender-benders,
Let’s be real, the tops of the muffins are always the best part. The other great thing about making muffin
By Alleah Boisvert It’s no secret that Edmonton is a powerhouse when it comes to local cuisine. This city has
By Tora Matys As the heat continues in Edmonton, nobody wants to turn on the oven or stand over a
By Karlie Mickanuik Tik Tok is a vast and confusing landscape filled with dance tutorials, real life witches, an abundance
By Erica Cawagas For university students a quick and easy stir-fried noodles is always a winner on busy weeknights. What
By Scotty Zee The name Swiss 2 Go may sound like that of a swiss cheese-centric fast-food chain. But Swiss
By Simarjot Kaur Dinner and a movie is a classic Valentine’s Day date (or Netflix and chill because it’s 2019).