On April 19, NAIT's Game Creators Space club held Level Up, a networking event for students interested in gaming, development and programming. They connected with professionals, tried games from local studios and attended panel discussions.

NAIT's Aboriginal Centre held a celebration at the end of term to honour students' hard work. It was held at Ernest's, and attendees ate a 3-course meal before a gifting ceremony and tribute to Indigenous students and graduates.

Chef Alex Kim, Culinary Director at Five Sails in Vancouver, returned to campus as NAIT's 2026 Hokanson Chef in Residence. Kim did hands-on demonstrations, lessons and special events with the students of the Culinary Arts program. Related: NAIT culinary grad takes...

NAIT debuted a new event for their Black History Month celebrations: a basketball game. The Umoja Classic Game saw two teams of students, staff and community members hit the courts. The Black Caribbean and African team (BCA, for short) took on the World team for...

Students filled the Nest for NAITSA's most popular event: Dirty Bingo. They played trivia, put condoms on bananas, and tested their luck to win an assortment of scandalous prizes.

Students visited Edmonton Ski Club with NAITSA and NAIT Athletics and Recreation to experience a quintessential Edmonton winter activity: snow tubing.

On Jan. 12, NAITSA Campus Clubs hosted a clubs mixer for students to meet each other, hang out with other club members and meet NAITSA staff.