The Culinary Arts program at NAIT has partnered with Callebaut Chocolate to unwrap NAIT’s very own chocolate bar — the Ook Bar. During a trip to France in 2024, Culinary Instructors Curtis Jones and David Whitaker developed a custom blend of chocolate through a...
Will Dawson
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Nationals recap: Men’s volleyball
The NAIT Men’s volleyball team hosts the 2026 Canadian Collegiate Athletics Association (CCAA) Volleyball Nationals from March 11 to March 14. Follow along here for daily updates on the Ooks' journey. Day three: Ooks lose to VIU Mariners in offensive showdown The NAIT...
Students pitch wellness-boosting ideas for annual Innovation Challenge
On Feb. 24, the NAIT Mawji Centre held the annual Innovation Challenge, where NAIT students presented solutions in the form of products, services or ideas to a panel of real entrepreneurs. This year, students were asked to come up with innovative ideas to “boost...



